Recipes — hot fries chicken kababs RSS

Hot Fries Chicken Over Rice. We adapted a classic New York style halal-cart food, kicking up the flavors with our Hot Fries Rub.  (The below recipe is modified from Serious Eats)

  Ingredients: 1 lb chicken cubes or tenders 3 tablespoons Hot Fries Rub 2-4 tablespoons canola oil (or any neutral oil) Instructions: Whisk together marinade by mixing Hot Fries Rub and oil. Start with two tablespoons of oil and increase until the marinade is a thick liquid Add chicken to marinade (cook immediately or let it sit in fridge overnight). Skewer the chicken Grill over medium high heat (400-500 degrees F), about 4-5 minutes per side until internal temp is 165 degrees F