- 1 lb chicken cubes or tenders
- 3 tablespoons Hot Fries Rub
- 2 tablespoons canola oil (or any neutral oil)
- Whisk together marinade by mixing Hot Fries Rub and canola oil
- Add chicken to marinade and cook immediately or let it sit in fridge overnight.
- Skewer the chicken
- Grill over medium high heat (400-500 degrees F), about 4-5 minutes per side until internal temp is 165 degrees F