Smoking Chicken Breasts Like a Texas-Style Turkey Breast
When it comes to smoking chicken breasts, the goal is to achieve the same juicy, flavorful results you’d expect from a perfectly smoked Texas-style turkey breast. With their larger size and lean meat, chicken breasts can be tricky to get right—but with this method, you’ll end up with tender, smoky, and delicious chicken every time. Whether you’re a seasoned pitmaster or just starting out, this recipe will help you master the art of smoked chicken breasts. Credit Chiles and Smoke and Mad Scientist BBQ for their excellent YouTube videos on this topic. Ingredients 2 large chicken breasts (almost turkey-sized) 1/4 cup kosher salt (for brine) 1/4 cup sugar (optional, for brine) 16 mesh black pepper (light layer for seasoning) Halal BBQ...