Gola Kebab (Karachi style)


 

Ingredients:

Regular beef mince/ground (not lean), also known as Keema

Green pepper

Cilantro

Mint

Ginger and garlic

Raw onion, sliced almost like powder

Raw papaya

Salt

Hara (or Garam) masala

Directions:

Mince all above ingredients and mix it with Keema (ground beef)

Add salt, crushed pepper & hara masala. You can substitute with Garam masala as well.

Leave it overnight in the fridge. Make small balls and grill :))

Grill on a flat surface or put it on top of a foil in the grill. This will further retain the flavor.

 

Enjoy!!

 

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Gola Kabob


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